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Fine milled wholegrain oats for an unmistakably crisp and light oatcake. This delicate biscuit is perfect with cheese or as a base for canapes, smoked salmon or as an accompaniment to cold meats or other savouries.
Ingredients - UK Wholegrain Oats 76%, Vegetable Oil (Sustainable Palm; Rapeseed), Fortified Wheat Flour, (Wheat; Calcium Carbonate; Iron; Niacin; Thiamin), Salt, Raising Agents (Potassium Bicarbonate; Disodium Diphosphate).
Best Before 24.06.22