One of Scotlands oldest and favourite confections. Prepared by hand using a traditional highland recipe. Its melt in your mouth consistency will have you coming back for more!
A perfect gift for someone special or a well deserved treat for yourself.
Ingredients: Glucose syrup, full cream sweetened condensed milk (milk, sugar, lactose), salted butter 2% (milk, salt), fondant (sugar, glucose syrup, water), vanilla flavouring, salt.
Allergy Information: See allergens in bold. Produced in a factory which handles nut products. Suitable for vegetarians.